4AC cooking students
Future chefs, aged 17 to 20, made dishes using ugly but tasty vegetables or delicious fruits.
Ylenia Miotti makes persimmons jam
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Ylenia.png)
Fatima Lachki Zahra makes a milkshake with ugly fruits
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Fatima.png)
Siham Fahmi makes pomegranate juice
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Siham.png)
Aurora Visentin makes pears and chocolate cake
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Aurora.png)
Marica Carretta makes an apple cake
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Marica.png)
Alessandro Trivellato makes a pumpkin soup
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Alessandro.png)
Majda Taouil makes banana and apple smoothie
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Majda.png)
Enrico Belluco makes apple jam
![](https://www.teachingismycupoftea.com/wp-content/uploads/2021/03/Enrico.png)
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